IT'S BACON!

Our first informational post is brought to you by the ultimate food, which can do anything - yes, it's bacon. This flavorful pork-belly product can be used in all sorts of recipes, but let's focus on one in particular: The BLT.

A classic, descended from Victorian British tea sandwiches, these sandwiches tend to range in bacon content from 4 standard to 6 thick slices (less than 1/4 lb to almost 1/2 lb before cooking), and often include extra ingredients like arugula and avocado.

Heidi Dehncke-Fisher shows how to make the ultimate BLT
Five different BLT varieties from MrBaconpants.com
A nice BLT with olive oil mayonaise
The ranch BLT chicken sandwich - maybe too meaty for this site? --- nah!